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Eye Health Benefits of Cucumbers
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Diabetes : Cucumbers - an excellent choice for diabetes patients <p><a href="https://diabetes-now.com/local/endocrinologists">Endocrinologist,</a> and a <a href="https://smartfood-now.com/local/local-registered-dietician">Registered Dietician</a>, and a<a href="https://physiotherapy-now.com/local/local-kinesiologists"> Kinesiologist</a>, talk about the health benefits of <a href="https://diabetes-now.com/the-health-benefits-of-cucumbers-diabetes-now">cucumbers</a> in relation to <a href="https://diabetes-now.com/">diabetes management</a>. <span style="font-size:11pt"><span style="font-family:"Calibri",sans-serif">For more information on diabetes please contact your local <a href="https://familypractice-now.com/local/local-family-physician">family physician.</a></span></span></p>Endocrinologist, and a Registered Dietician, and a Kinesiologist, talk about the health benefits of cucumbers in relation to diabetes management. For more information on diabetes please contact your local family physician.
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Windset Farms Tuna Nicoise Salad Cooking Video
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Windset Farms® Tuna Niçoise Salad Chef Dana Reinhardt from Windset Farms® makes Tuna Niçoise Salad.Chef Dana Reinhardt from Windset Farms® makes Tuna Niçoise Salad.
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Windset Farms Tuna Nicoise Salad
Ingredients Salad
- 2 cans Albacore tuna
- 4 cups mixed salad greens
- 2 Maestro® Sweet Bell Peppers, seeded and sliced
- 1 cup Concerto® Grape Tomatoes, halved
- ½ Fresco® Long English Cucumber, chopped
- 4 eggs, hard-boiled and halved
- 1 cup baby potatoes, boiled and chopped
- 1/3 cup Niçoise olives
Salad Dressing
- 1 small shallot, finely chopped
- 2 tbsp Dijon mustard
- 3 tbsp red wine vinegar
- ½ tsp salt
- 2 tsp honey
- ½ cup extra virgin olive oil
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Instructions
- To make the dressing, whisk Dijon mustard, shallot, salt, honey and red wine vinegar together in a small bowl. Slowly whisk in the olive oil.T
- In a small bowl, toss tuna with 3 tbsp. of the dressing and season with salt and pepper.
- Divide salad greens, peppers, tomatoes, cucumbers, potatoes, eggs and olives among four plates and drizzle with the dressing.
- Top with the tuna mixture and serve.